News

As the COVID-19 pandemic shutdown continues, restaurants everywhere are feeling the impact. Many closed or switched to curbside and takeout options. But others have been on a months-long roller coaster – opening as virus numbers dropped and closing down...

If you asked University of New Mexico Associate Professor David Weiss what he envisioned as he planned his sabbatical abroad for the 2020 Spring semester, self-isolating in a single-room apartment and teaching strategic planning and political...